Vanilla Coffee in Seconds
Jot Vanilla Ultra Coffee Concentrate brings a classic flavor with sweet, velvety vanilla notes. The concentrate is brewed fresh at 20x the strength of regular coffee, so one tablespoon plus water or milk unlocks a delicious coffee in seconds. Whether you prefer your coffee hot or iced, this guide shows you how to serve it.
What You Get in the Bottle
- Vanilla – Ultra Coffee Concentrate: Our Vanilla brew is delicately balanced with a rich and smooth coffee forward profile with sweet, velvety notes of vanilla. The vanilla flavor is subtle and complementary, not artificial or overpowering.
Vanilla – Ultra Coffee Concentrate - Vanilla – Ultra Coffee Concentrate: 20x Concentrated. One tablespoon of Jot plus water or milk unlocks delicious coffee in seconds. A small amount of concentrate goes a long way, making it easy to customize strength and save money.
How to Make a Hot Vanilla Coffee
For a hot vanilla latte or black coffee, start with a tablespoon of Vanilla concentrate. Add hot water or hot milk of your choice. Stir and enjoy. The concentrate is designed to dissolve instantly, so no waiting is needed.
- Hot Vanilla Latte: Add 1 tablespoon of Vanilla concentrate to a mug. Pour in 6-8 ounces of hot milk (dairy or plant-based). Stir and serve.
- Hot Vanilla Black Coffee: Add 1 tablespoon of Vanilla concentrate to a mug. Pour in 6-8 ounces of hot water. Stir and enjoy.
How to Make an Iced Vanilla Coffee
For an iced version, the same concentrate works perfectly. Use cold water or milk, and add ice for a refreshing drink.
- Iced Vanilla Latte: Fill a glass with ice. Add 1 tablespoon of Vanilla concentrate. Pour in 6-8 ounces of cold milk. Stir and serve.
- Iced Vanilla Black Coffee: Fill a glass with ice. Add 1 tablespoon of Vanilla concentrate. Pour in 6-8 ounces of cold water. Stir and enjoy.
Serving Tips for Best Flavor
The concentrate is versatile: hot or cold, with a splash of cream or sweetener, however you take your coffee you can make it that way with Jot. Because the vanilla flavor is delicate, you may want to start with the recommended ratio and adjust to taste. The concentrate is specialty-grade, brewed fresh daily in Boulder, CO using beans from premier growing regions.
