Gingerbread Cookie Sampler Pack (6 Cups)

The cinnamon hits first, then the ginger lingers a bit—way cozier than plain coffee. Six cups was enough to get me through a whole week of snowy mornings without getting sick of it.

I brewed a cup of the gingerbread one on a cold morning and the cinnamon hit first, then the molasses settled in. Six cups in the sampler means I get to rotate through the flavors instead of committing to a whole box of one.

The ginger and molasses come through perfectly without being too sweet, and one cup is just enough to make my afternoon mug taste like the holidays. I’ve already stocked up for the rest of the season, these six cups won’t last long.