คาราเมลอัลตร้าคอฟฟี่คอนเซนเทรต

The caramel flavor actually tastes buttery instead of syrupy sweet, which is what usually ruins these concentrates for me. One spoonful in hot milk and it's done in seconds, no measuring or cleanup.

I've been replacing my afternoon latte with this and the caramel comes through without being sickly sweet. It dissolves in cold milk way better than the syrup bottles I used to buy. Two spoonfuls and I'm set for the day.

The caramel flavor actually tastes buttery instead of artificial, which I wasn't expecting from a concentrate. Two spoonfuls in hot milk and it's ready before my kettle even finishes boiling.