Original Ultra Coffee (14 Cups)

I've been making this iced every morning and it holds up way better than most blends, doesn't turn bitter once the ice melts. The Peruvian beans keep it smooth enough to drink black, which I never do with other coffees. Fourteen cups lasted me a solid two weeks too.

The chocolatey note really comes through when I brew this hot, which I wasn't expecting from an everyday blend. It's smooth enough to drink black, but it also holds up fine with a splash of milk. Fourteen cups lasted me just under two weeks.

I've been making it iced every morning and the chocolatey notes really come through without any bitterness. Works just as well hot on the weekends, so one bag covers both.