Jordbærvaniljekaffe: Hurtig opskrift på frugtlatte

Quick answer

Mix Jot Strawberry Vanilla concentrate with milk or water for a creamy fruity latte in seconds—no brewing required.

How to make a strawberry vanilla latte

1. Step 1: Choose your base: Decide between milk (for a creamy latte) or water (for a lighter drink). For a dairy-free option, use oat or almond milk. Milk masks the fruit flavor slightly; water keeps strawberry notes more prominent.
2. Step 2: Add Jot concentrate: Pour 1 tablespoon (15 ml) of Jot Strawberry Vanilla concentrate into your cup. Adjust for stronger or milder taste. Start with less—you can always add more, but you cannot undo a too-strong pour.
3. Step 3: Mix with liquid: Add 6–8 oz (180–240 ml) of your chosen milk or water. Stir or shake thoroughly until evenly combined. Cold liquid works best for iced lattes; hot liquid dissolves the concentrate instantly for a warm drink.
4. Step 4: Serve and garnish (optional): Pour over ice for a cold latte or enjoy it hot. Top with whipped cream or fresh strawberries for a seasonal touch. Ice dilutes flavor slightly—compensate by using one extra teaspoon of concentrate if serving over ice.

Product used in this recipe

• Strawberry Vanilla (14 Cups): Freshly picked for summer. Creamy vanilla, ripe strawberry and our signature smooth cold brew combine for a seasonal treat iced or hot. 20x concentrated. You get a balanced fruity latte without needing separate syrups or flavorings—just one bottle does the work.