How to Make a Pumpkin Spice Latte at Home with Concentrate
By Jot | For those who take their coffee easy | Published: 2026-10-15
Category: How-to Guides
Make a smooth, cozy pumpkin spice latte at home in minutes with Jot Pumpkin Spice Ultra Coffee Concentrate. No espresso machine, no barista skills—just stir, chill, and enjoy.
Quick answer
To make a pumpkin spice latte at home, stir one tablespoon of Jot Pumpkin Spice Ultra Coffee Concentrate into 8–10 ounces of cold or hot milk, add a touch of sweetener if you like, and serve over ice or steaming. It takes about two minutes and requires no espresso machine or barista skills.
Why Jot Pumpkin Spice Concentrate Works for a Homemade PSL
Jot Pumpkin Spice Ultra Coffee Concentrate is a limited-batch blend of pumpkin, cinnamon, nutmeg, and other spices combined with coffee. Because it’s a concentrate, you control the strength and sweetness. One tablespoon makes a full cup, so a single bottle goes a long way. If you prefer a classic cold brew base, Jot Coffee Concentrate Bundles work the same way—just add your own pumpkin spice syrup or a dash of pumpkin pie spice.
What You’ll Need
Gather these before you start: Jot Pumpkin Spice Ultra Coffee Concentrate, cold or hot milk (dairy or plant-based), a sweetener of choice (maple syrup, simple syrup, or sugar), ice if serving cold, and an optional topping like whipped cream or a dusting of cinnamon. A spoon and a glass or mug are the only tools required.
Step-by-Step: Your Homemade Pumpkin Spice Latte
- 1. Chill or heat your milk: For an iced PSL, fill a glass with ice and pour 8–10 ounces of cold milk over it. For a hot latte, warm the milk in a saucepan or microwave until steaming but not boiling. Checkpoint: Cold milk keeps the drink refreshing; hot milk should be hot enough to warm your hands but not scalding.
- 2. Add the concentrate: Stir in one tablespoon of Jot Pumpkin Spice Ultra Coffee Concentrate. Adjust to taste—some people prefer a stronger coffee flavor and may use up to two tablespoons. Common mistake: Adding concentrate to hot milk that’s too hot can dull the spice notes. Let boiled milk cool for a minute first.
- 3. Sweeten and stir: Add sweetener if desired—start with a teaspoon of maple syrup or simple syrup. Stir well until fully dissolved. Checkpoint: Taste before adding more sweetener; the concentrate already has spice flavor, so you may need less than you think.
- 4. Finish and serve: Top with whipped cream and a dusting of cinnamon or nutmeg if you like. Serve immediately. Next step: For a thicker, creamier texture, shake the milk and concentrate together in a jar with ice before pouring.
Product Facts
- Pumpkin Spice Limited Batch – Ultra Coffee Concentrate: Pumpkin, cinnamon, nutmeg, and other spices combine with coffee to deliver cozy in every cup. You get the seasonal flavor already blended into the concentrate, so you don’t need to buy separate syrups or spices.
- Jot Coffee Concentrate Bundles - 14+ Cups Per Bottle - Make Iced or Hot Coffee in Seconds - 150mg Caffeine, Fresh-Brewed, Specialty Coffee: One tablespoon of Jot Coffee Concentrate makes 14 cups of coffee per bottle. If you want a plain coffee base for your PSL, this bundle offers a cost-effective way to make multiple drinks.
